Today we announce the launch of Feast GO, a bold step forward in providing reliable and sustainable transportation for people who want to get somewhere fast, affordably, sustainably and comfortably.
Don’t let his title Chef de Cuisine fool you. Randy Rojas spends as much time in front of a screen as he does in front of the stoves. Read more about Randy's food-meets-tech role, what he cooks when he's at home and his favourite dish on our menu.
Andrea Chiu sits down to talk food, music and representing the 6ix with Curt Martin, Executive Chef. Read more about his new role, the challenges unique to menu design at a food tech startup and where he finds inspiration.
Our SVP Food Experience, Trish Magwood takes Cityline viewers on a tour of Feast's Corktown kitchen: "There's really no excuse to not eat healthy anymore".